Air Fryer Scrambled Eggs
Air Fryer Scrambled Eggs
17.07.23-
Servings
2 -
Prep Time
5mins -
Cook Time
2mins -
Total Time
7mins
Ingredients
- 6 eggs
- 2 tablespoon butter
- 8 tablespoons milk
- 2 tablespoon chopped parsley + extra to serve
- Salt & pepper to season
- Buttered toast, to serve
Directions
-
STEP 1
Add the butter to a dish that fits in to your air fryer. Place in air fryer and turn heat to 160 C.
-
STEP 2
In a bowl, whisk together eggs, milk, parsley and seasoning.
-
STEP 3
Pour into dish with melted butter. Cook for 3 minutes then stir with a spatula, dragging the edges into the centre, and continuing cooking for 2-4 minutes depending on how well-cooked you like your scrambled eggs.
-
STEP 4
Serve on toast sprinkled with more parsley. Enjoy!
Check out our free range egg cartons in store now
Check out our free range egg cartons in store now
Check out our free range egg cartons in store now
Check out our free range egg cartons in store now